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Time: May 1, 2014 from 5:30pm to 7pm
Location: JCC of Greater New Haven
Street: 360 Amity Rd.
Website or Map: http://jccnh.org/page.aspx?id…
Event Type: food, thought, lecture, jcc, jewish, woodbridge, new, haven, perspective, beckermen, wnpr, nor, pepin, middleton, french, culinary, book, author, talk, discuss, cocktail, hors, recipe
Organized By: DeDe Jacobs-Komisar, email@example.com
Latest Activity: Apr 30, 2014
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World-renowned chef Jacques Pepin appears in conversation with WNPR’s Faith Middleton, host of The Food Schmooze. Pepin, a Dean at the French Culinary Institute and creator of more than 20 cookbooks and 11 cooking shows, will discuss his life in and out of the kitchen. Prior to the lecture, participants will enjoy cocktails and hors d’oeuvres based on Pepin’s classic recipes.
Thanks to the generosity of the Beckerman family, the JCC’s annual spring lecture series formerly known at Perspectives, will return this year revamped and renamed. This year’s April-June series entitled, food for Thought, will explore history, art and conscience of cuisine.
Kosher catering provided by Abel catering.
$25 for JCC Members, $30 for nonmembers.
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